Lamb from South Australian producers, delivered to your door. Look for chops, cutlets and sausages, for a weeknight grill or a long slow cook. Lamb takes well to rosemary, garlic and olive oil, and works with Greek, Middle Eastern and Indian flavours. Pair it with olive oil, spices and seasonings and a salad, or add table olives for the table. Lamb is a good choice for entertaining and for slow weekend cooking.
