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Mayfair Bakery and Patisserie

Apricot and Almond Baked Cheesecake 190g

$1020
Tax included, shipping and discounts calculated at checkout.

Indulge in a moment of pure bliss with Mayfair Bakery and Patisserie's Apricot and Almond Baked Cheesecake. Expertly crafted for a luxurious single-serve experience, this decadent dessert combines a velvety, rich cream cheese filling with a buttery, crisp crust.

Nutritional Information

Ingredients: Neufchatel Cheese (63%) (Milk, Cream (From Milk) Salt, Locust Bean Gum (410), Guar Gum (412), Starter Culture), Sugar, Egg, Apricot (8.3%), Custard Powder (Cornflour (Maize), Flavour, Salt, Colours (102, 110), Almond (0.8%), Canola Oil (Soy), Vanilla Bean Paste (0.01%).

Allergens: Contains Tree Nuts (Almond), Milk & Milk Products, Egg & Soy.

Serving Size: 190 g
Servings per Package: 1.0

Per Serve Per 100g
Energy 2394.0 1260.0
Protein 13.5 7.1
Fat, Total 39.1 20.6
- Saturated Fat 25.8 13.6
Carbohydrates 41.8 22.0
- Sugars 38.0 20.0
Sodium 446.5 235.0

About the producer
  • Manufactured in: Port Adelaide, South Australia
  • Food Safety Qualification:

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