Kalamata Olives 185g
Kalamata Olives 185g is backordered and will ship as soon as it is back in stock.
Traditional greek-style Kalamata olives naturally fermented for over six months and finished in red wine vinegar. Our traditional method of slow curing olives ensures the best quality and flavour without artificial ingredients or additives.
Nutritional Information
Nutritional Information
Ingredients: Kalamata olives, water, salt, red wine vinegar. Olives are whole and contain pits.
Storage Instructions
Storage Instructions
Store in cool and dry place. Refrigerate once opened and reseal pouch after each use. Keep olives submerged in brine. Prolonged exposure to heat, light and air may affect quality. 2-year shelf life.
About the producer
About the producer
- Manufactured in: Kangaroo Island, South Australia
- Food Safety Qualification:
