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Beef Lasagne 1kg

$3305
Tax included, shipping and discounts calculated at checkout.

Beef Lasagne 1kg is backordered and will ship as soon as it is back in stock.

Traditional Beef Lasagne made with love and Gluten Free Pasta sheets. 1 kg Serves 4 people easily, 2 kg serves 8. Just thaw, reheat in oven on 170 degrees for 20 mins or until heated through.

Nutritional Information

Ingredients: Bolognaise sauce (36%): beef mince (25%), crushed tomatoes (25%) (diced tomato, tomato puree, food acid [330]), FreshStock beef stock (water, beef bones, onion, carrot, herbs), carrot, onion, celery, red wine (preservatives [224, 220], sulphites), tomato paste (food acid [330]), brown sugar, Worcestershire sauce (colour [150d]), garlic (preservative [202], thickener [415], acidity regulator [270]), salt, smoked paprika, pepper, oregano, thyme, bay leaves, napoli sauce (22%) (diced tomato, tomato puree, food acid [330], salt, sugar, pepper), bechamel sauce (18%) (milk, unsalted butter (milk), sorghum flour, fetta cheese (milk), parmesan cheese (pasteurised milk, anticaking agent [tapioca starch], preservative [200]), bayleaves, peppercorns), gluten free pasta sheets (maize starch, soya flour, rice starch, potato starch), beef stock (water, meaty beef bones, onion, carrot, parsley, bay leaves), mozzarella cheese (pasteurised milk, salt, cultures, enzyme (non-animal rennet)), anticaking agent [460], preservative [200]).

Allergens: Peanut, Almond, Hazelnut, Macadamia, Walnut, Crustacean, Gluten, Mollusc, Fish, Sesame, Wheat, Sulphites, Lupin, Egg, Soy, Milk

Serving Size: 275g
Servings per Package: 4.0

Per Serve Per 100g
Energy 1600.0 582.0
Protein 18.2 6.6
Fat, Total 17.1 6.2
- Saturated Fat 9.2 3.4
Carbohydrates 38.7 14.1
- Sugars 9.7 3.5
Sodium 733.0 267.0

About the producer
  • Manufactured in: Keswick, South Australia
  • Food Safety Qualification:

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