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din-a-dun

Beef Rendang 1kg

$3350
$3350 / kg
Tax included, shipping and discounts calculated at checkout.

Medium spiced dry curry using Ann's authentic Malay recipe handed down from her family. (If you ever get to - have some of her Curry Puffs.... best pastry EVER) 1kg feeds at least 4 people. Thaw, reheat to hot, and serve with your favourite accompaniment.

Classic Malaysian hearty curry. Bang on flavour!

Nutritional Information

Ingredients: Beef (58%), Coconut cream (Coconut cream, Stablilsers [415, 412]}, Onion, Desiccated coconut (preservative [220] (Sulphites), Curry powder, Vegetable oil, Salt, Ginger (food acid [270]), Lemongrass, Chilli powder, Lime leaves

Allergens: May contain: Crustacean, Egg, Fish, Gluten, Lupin, Milk, Mollusc, Peanut, Sesame, Soy, Sulphites, Almond, Hazelnut, Macadamia, Walnut, Wheat

Serving Size: 250g
Servings per Package: 4.0

Per Serve Per 100g
Energy 2700.0 1080.0
Protein 37.1 14.8
Fat, Total 51.8 20.7
- Saturated Fat 30.6 12.2
Carbohydrates 6.0 2.4
- Sugars 4.2 1.7
Sodium 689.0 276.0

Storage Instructions

Store at or below -18°C. Defrost at 1-4°C and consume within 48 hours of opening.

About the producer
  • Manufactured in: Keswick, South Australia
  • Food Safety Qualification:

How we deliver your order
  • Chilled and frozen items travel in insulated boxes with ice packs, please check storage instructions and store appropriately

  • If you're reordering, you may leave your boxes and packaging outside and we can pick them up when delivering your order
  • Add delivery instructions at checkout so we know exactly where to leave it

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